Signature Center Cuts
Undoubtedly the most sought after section of the cow. This section contains the Club Steak, the Porterhouse Steak and the T-Bone. These cuts tend to be quite tender and therefore do not need to be cooked for too long, making them perfect for a grill.
These are the finest cuts available, and as such, are in very high demand. To ensure we fulfil your request up to our very high standards, we assign your order to one of our meatery attendants, who will let you know if the product you are looking for is available and in what quantities. If unavailable, they will let you know when you can expect it.
Showing all 13 results
Aged Beef Mince
850.00 KShView ProductWe ensure a 80/20 ratio of lean beef and fat, making it a perfect ratio to maintain moisture while cooking.
Beef Fat
110.00 KShView ProductFrom the hind leg. Can be used for additional ratio of fat to ground beef.
Beef Fillet
3,300.00 KShView ProductPerfect for curving and grilled fillet steaks. Wrap in aluminium foil to maintain the shape while roasting. Also best suited for beef wellington and beef carpaccio and tartare
Beef Goose Neck
1,210.00 KShView ProductPerfect for a Grilled steak. Lean cut also best suited for a Sandwich.
Beef Loin Pave
1,030.00 KShView ProductThis 21 day aged bottom muscle from the hind leg is very lean perfect for minute steaks, sandwich steak and diced beef.
Beef New York Strip
2,530.00 KShView ProductPerfect for curving and grilled steaks. Wrap in aluminium foil to maintain the shape while roasting.
Beef Onglet
1,760.00 KShView ProductPerfect cut for grilled steaks or roasting in the oven. Also used for rolled stuffed beef and as a sandwich steak
Beef Short Ribs
550.00 KShView ProductPerfect for Braising, slow cook gently until the Bones fall off and the meat can easily tear or shred off with a fork.Also best for oven roasting and Char grilling.
Beef Top Sirloin
2,200.00 KShView ProductPerfect for curving and grilled steaks. Wrap in aluminium foil to maintain the shape while roasting.
Beef Tri-Tip
1,760.00 KShView ProductPerfect for curving and grilled steaks. Wrap in aluminium foil to maintain the shape while roasting.
Fresh Beef Bones
60.00 KShView ProductBones with all the meat trimmed off, perfect for bone soup, gravy and beef stock.
Ribeye on Bone
2,805.00 KShView ProductPerfect for curving and bone in steaks. Wrap in aluminium foil to maintain the shape while roasting.
T-bone Steak
2,805.00 KShView ProductPerfect cut for Grilled steaks or roasting in the oven.